Apples and cheddar cheese? In a casserole?
While at first it may seem like an odd pairing, the combination is bringing tasty comfort to patrons of one Alabama restaurant.
The Gift Horse in Foley has created a classic treat that customers rave about with the apple cheese casserole.
If you’ve ever put a slice of cheese on top of your apple pie, you probably have an idea why this dish works so well.
Here’s a look at how this tasty tradition began and why it rates as one of the State Tourism Department’s 100 Dishes to Eat in Alabama Before You Die.