This recipe is quick, easy and amazingly delicious.

Dill Pickle Coleslaw. (Stacey Little / Southern Bite)

Dill Pickle Coleslaw

Click here for a printable recipe.

Prep time: 15 minutes

Serves: 6

Ingredients

• 1 (16-ounce) package coleslaw mix
• ½ sweet onion, finely diced
• 1 cup finely chopped dill pickles
• 1 cup mayonnaise
• 2 tablespoons pickle juice
• 1 teaspoon dried dill
• ½ teaspoon garlic powder
• ½ teaspoon salt (or more to taste)

Instructions

• In a large bowl, make the dressing by combining the onion, pickles, mayo, pickle juice, dill, garlic powder and salt.
• Add the coleslaw mix and toss to combine.
• Cover and refrigerate at least 2 hours to allow the flavors to combine.
• When ready to serve, taste and add more salt if necessary, then serve.

This recipe originally appeared on SouthernBite.com. For more great recipes, visit the website or check out ”The Southern Bite Cookbook.”